Chocolate and beetroot berry porridge

This porridge is a variation of my banana and chocolate porridge, but it looked so scrummy that I thought it deserved it’s own post.  While it requires slightly more planning than the banana and chocolate porridge, the preparation time is no longer and its quite a different, but equally satisfying, taste.

Serves 2

What you’ll need:

  • 60 g porridge oats
  • 200 ml milk
  • 1 banana
  • 25 g dark chocolate
  • 3 tbsp roast beetroot puree
  • 2 strawberries, sliced
  • Handful of blueberries


  1. Put the porridge oats, milk, banana and beetroot puree into a saucepan on a medium heat and mash with a potato masher until smooth
  2. Add in the chocolate and stir continuously until melted and combined
  3. Heat until the porridge starts to thicken and bubble
  4. Serve in bowls and top with the sliced strawberries and blueberries



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